Rice Pudding

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 3
• 3/4 cup minute rice
• 2 3/4 cups milk
• 1/3 cup sugar
• 1 tablespoon butter
• 1/2 teaspoon salt
• 1/2 teaspoon vanilla
• 1/4 teaspoon nutmeg
• cinnamon
• sugar

Recipe

• 1 combine minute rice, milk, sugar, butter, salt, vanilla and nutmeg in a greased 1 quart baking dish. (i added my almonds and cardamom pods here.)
• 2 bake in a 350 degree oven for 1 hour.
• 3 stir after 15 minutes and again when pudding is done.
• 4 then sprinkle with cinnamon/sugar.
• 5 serve warm or chilled.
• 6 the pudding will thicken as it stands.