Saffron Chicken

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 1 cup natural low-fat plain yogurt
• 1/2 teaspoon cardamom powder
• 1/2 teaspoon saffron
• 1 teaspoon red chili powder
• 1 teaspoon coriander powder
• 1/2 teaspoon garam masala powder
• salt
• 300 g chicken breasts
• 3 tablespoons oil
• 2 onions, finely chopped
• 1 inch fresh ginger, minced finely
• 1 green chili, chopped finely
• 3 tomatoes, chopped finely
• 2 tablespoons cilantro, chopped,for garnishing

Recipe

• 1 mix salt, cardamom powder, saffron, chilli powder, corriander powder and garam masala powder in yogurt.
• 2 marinate chicken for 30 minutes or over night.
• 3 heat oil in a skillet.
• 4 fry onions till golden in colour.
• 5 add chopped ginger and green chillies and cook, stirring for 1 minute.
• 6 add chopped tomatoes and mix well.
• 7 add chicken, cover and cook till chicken is tender.
• 8 garnish with fresh cilantro and serve!