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Sunday, April 26, 2015

Stoplight Roll - Sushi

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 6 sheets nori
  • 3 cups sushi rice, cooked
  • 1 small avocado
  • 1 egg, made into tamago
  • 1 cup imitation crabmeat

Recipe

  • 1 cook sushi rice and tamago.
  • 2 slice the tamago into thin strips, about 1/2 inch wide.
  • 3 cut avocado into thin sticks, about 1/2 cm wide.
  • 4 roll the sushi, using avocado, tamago, and imitation crab as your fillings. place the avocado on the bottom, then the tamago, then the imitation crab on the top (like a traffic light).
  • 5 serve with shoyu, wasabi, and ginger if desired. enjoy!

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