Ingredients
- Servings: 4
- 1 garlic clove, crushed
- 2 teaspoons fresh gingerroot, finely grated
- 2 scallions, finely chopped
- 2 teaspoons red chili paste
- 1 tablespoon sugar
- 1 pinch toasted sesame seeds
- 1 teaspoon sesame oil
- 1 tablespoon rice wine
- 1/4 cup soy sauce
Recipe
- 1 combine all the ingredients and chill until needed.
No comments:
Post a Comment