Spicy Asian Slaw
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 1/4 cup rice wine vinegar
- 2 tablespoons soy sauce
- 2 teaspoons dark sesame oil
- 1/4 teaspoon crushed red pepper flakes (i use 1/2)
- 1/4 cup sliced green onion
- 1 (16 ounce) package ready to eat coleslaw mix
- 1 tablespoon chopped fresh parsley
- 2 teaspoons toasted sesame seeds
Recipe
- 1 combine first 4 ingredients in large bowl. add green onions and coleslaw toss gently. top with chopped parley and sesame seeds and serve.
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