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Thursday, April 2, 2015

Roasted Broccoli With Asiago

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 1/2 lbs broccoli
  • 3 tablespoons olive oil
  • 1 cup asiago cheese, grated
  • salt and pepper

Recipe

  • 1 pre-heat oven to 450°f.
  • 2 trim the broccoli stalks, and cut each crown of braccoli lengthwise into 4 spears.
  • 3 place the broccoli in a large bowl and toss with olive oil.
  • 4 sprinkle with salt and pepper.
  • 5 transfer broccoli to a large rimmed baking sheet.
  • 6 roast the broccoli until crisp-tender and stalks begin to brown, about 25 minutes.
  • 7 return the broc to the bowl and toss with the cheese, to coat well.

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