Roasted Broccoli With Asiago
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 1/2 lbs broccoli
- 3 tablespoons olive oil
- 1 cup asiago cheese, grated
- salt and pepper
Recipe
- 1 pre-heat oven to 450°f.
- 2 trim the broccoli stalks, and cut each crown of braccoli lengthwise into 4 spears.
- 3 place the broccoli in a large bowl and toss with olive oil.
- 4 sprinkle with salt and pepper.
- 5 transfer broccoli to a large rimmed baking sheet.
- 6 roast the broccoli until crisp-tender and stalks begin to brown, about 25 minutes.
- 7 return the broc to the bowl and toss with the cheese, to coat well.
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