Stir Fry Recipe With Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb meat
• 3 cups assorted fresh vegetables
• 1 1/2 cups stir-fry sauce
• 2 tablespoons oil

Recipe

• 1 in large skillet or wok, in 1 tbsp oil -- stir fry meat until no longer pink --
• 2 remove from pan -- set aside.
• 3 stir fry vegetables in remaining oil 2-3 minutes -- add meat and stir fry sauce. cook an additional 5-10 minutes.
• 4 may also marinade in stir fry sauce for additional flavor.