Summer Rice Dessert

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 2 liters milk
• 1 cup long-grain rice
• 1 cup sugar
• 1 1/2 tablespoons vanilla essence
• cinnamon, to sprinkle

Recipe

• 1 bring milk to the boil and add rice to cook stirring constantly to prevent sticking.
• 2 half way through cooking of rice, add sugar and vanilla essence.
• 3 stir and finish off the cooking of rice.
• 4 keep an eye so the rice is not over cooked.
• 5 nothing worse than gluggy rice.
• 6 when finished allow to cool down for about 30 minutes before serving into dishes.
• 7 once at room temperature sprinkle cinnamon on top for decoration and taste, then cover and place in fridge overnight.
• 8 serve chilled.