Sauteed Apple, Onion N' Bell Pepper

Total Time: 12 mins Preparation Time: 7 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 cup apple, finely chopped (granny smith or any green one)
• 1 cup spring onion, finely chopped
• 1 cup green bell pepper, finely chopped
• 1 tablespoon butter
• salt
• black pepper
• 1 teaspoon lemon juice

Recipe

• 1 put butter to melt in a flat bottomed pan.
• 2 let it go hot a little.
• 3 take care not to burn the same.
• 4 add all the chopped ingredients and increase the heat to the highest.
• 5 while you see juices oozing out, add salt and black pepper powder.
• 6 keep sauteeing on high heat for around 4-5 minutes.
• 7 let the edges go brown a little.
• 8 remove from heat and serve warm with breads or steamed rice.
• 9 enjoy!