Spicy Asian Wings

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1/2 cup soy sauce
• 1/4 cup red wine vinegar
• 2 tablespoons honey
• 2 tablespoons olive oil
• 4 garlic cloves, minced
• 2 tablespoons minced fresh peeled ginger
• 1 1/2 teaspoons crushed red pepper flakes
• 1/4 teaspoon black pepper
• 4 lbs chicken wings, tips removed

Recipe

• 1 in a medium sized bowl, whisk together soy sauce, vinegar, honey, oil, garlic, red pepper flakes and black pepper.
• 2 add chicken wings and turn to coat.
• 3 marinate covered in refrigerator 2 hours or overnight.
• 4 heat oven to 450°f.
• 5 place wings on rack in broiler pan.
• 6 roast for 30 minutes.
• 7 to crisp skin if desired,increase oven temperate to broil.
• 8 broil wings for 1-2 minutes or until skin is crisp.