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Saturday, May 2, 2015

Make Ahead Lemongrass And Ginger Seasoning Sauce

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 1/4 cup asian fish sauce (nam pla)
  • 4 large garlic cloves, crushed
  • 3 tablespoons pureed lemongrass
  • 2 tablespoons grated fresh ginger
  • 2 teaspoons ground cinnamon
  • 2 teaspoons mild curry powder
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon fennel seeds or 1 teaspoon anise, crushed in a mortar to a fine powder

Recipe

  • 1 mix ingredients together in a small bowl.
  • 2 refrigerate covered up to several days.

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