New England Kedgeree

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 2 cups cooked rice
• 2 cups flaked cooked fish
• 4 hard-boiled eggs, chopped
• 2 tablespoons minced parsley
• 1/2 cup cream
• 1 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 combine all ingredients to the hot rice and reheat for a few minutes.
• 2 serve at once.