Olive Garden Capellini Pomodoro

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 4
• 8 ounces pasta
• 6 garlic cloves, pressed
• salt
• pepper (fresh ground, if possible)
• parmesan. romano cheese or asiago cheese
• 2 tablespoons olive oil
• 8 fresh tomatoes, diced (or 2 cans diced tomatoes)
• 20 fresh basil leaves, diced

Recipe

• 1 boil pasta in salted water and drain.
• 2 you may process garlic, olive oil, basil leaves, salt and pepper whole in mini chopper or food processor and then stir into drained noodles.
• 3 or add garlic, olive oil, and basil. stir well. add salt, pepper, and tomatoes.
• 4 adjust seasonings to taste.
• 5 top with parmesan, romano, or asiago cheese.