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Saturday, May 2, 2015

Honey Halva

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 8
  • 1/2 cup butter
  • 1/3 cup honey, warmed
  • 2 eggs
  • 1 cup farina, uncooked (cream of wheat)
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup finely chopped almonds
  • 1/4 cup water
  • 1/4 cup honey

Recipe

  • 1 preheat oven to 350.butter a 8x8 pan.
  • 2 in a medium bowl cream together butter and warm honey.beat in eggs, one at a time.
  • 3 gradually fold in farina,cinnamon, and almonds.
  • 4 pour into prepared pan and bake for 30 minutes.
  • 5 remove from oven and cool for 15 minutes.
  • 6 simmer water and honey for 10 minutes and pour over halva.
  • 7 cool and cut into squares or diamonds.

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