Puffed Spring Roll Wrappers

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 2 cups oil, for frying
• 4 spring roll wrappers, cut into 8 pieces
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper (or other favorite spice blend)
• 4 spring roll wrappers, cut into 8 pieces
• 1/4 cup sugar
• 1 teaspoon ground cinnamon

Recipe

• 1 in a medium to large sized skillet, heat the oil to approximately 370°f
• 2 place pieces of the spring roll wrappers in the oil, without crowding. they will expand during frying.
• 3 as soon as they puff up (3-5 seconds), transfer to paper towels to drain.
• 4 while they are still hot, either sprinkle with salt and pepper or place in a large bowl with the cinnamon sugar, tossing to coat.
• 5 continue with the remaining wrappers.