Ramsay's Spicy Lentil Soup

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 275 g red lentils, rinsed
• 2 tablespoons olive oil
• 1 large onion
• 2 large garlic cloves
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 2 teaspoons garam masala
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground turmeric
• 1 tablespoon tomato puree
• 800 ml stock

Recipe

• 1 fry the onion and garlic until golden.
• 2 stir in the spices and tomato puree and fry for two minutes.
• 3 add lentils and stock.
• 4 simmer for 25 - 30 mins, or until cooked.
• 5 puree a little bit if you want.