Spicy Tilapia Over Mixed Greens

Total Time: 10 mins Preparation Time: 2 mins Cook Time: 8 mins

Ingredients

• Servings: 2
• 2 tilapia fillets
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion flakes
• 1 tablespoon garlic-flavored olive oil
• 1 teaspoon thai red curry paste
• 3 -4 cups mixed baby greens
• wishbone asian silk vinaigrette dressing (20 sprays)

Recipe

• 1 salt and pepper both sides of each filet. sprinkle both sides of each filet with garlic powder and onion flakes.
• 2 heat a skillet over medium to medium-high heat. after it's hot, put the oil inches put the curry paste in the oil, and divide it in two to make 2 little "pads".
• 3 place a filet on each curry paste "pad", and cook for 3-4 minutes. flip the fish, and cook for 3-4 minutes more.
• 4 divide the greens onto two plates, and spritz to taste with the salad spritzer. place one filet on top of each pile of greens.