Onion Rings
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1/2 cup plain flour
- 1 egg, and yolk separated
- 6 tablespoons milk
- 1 tablespoon water
- 10 -12 slices onions (known as "rings" for this recipe)
Recipe
- 1 put the flour, egg yolk, milk and water in the liquidiser and blend until smooth.
- 2 pour into a bowl.
- 3 whisk the egg and fold into the batter.
- 4 heat oil in a deep pan.
- 5 dip the onion rings in the batter and coat evenly.
- 6 fry till the rings are golden brown.
- 7 drain on clean paper towels.
- 8 serve alongside hot and spicy chicken!
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