Ingredients
- Servings: 2
- 1/4 cup onion, finely chopped
- 1/4 cup soy sauce
- 1 garlic clove, minced
- 1/4 teaspoon ginger powder
- 2 tablespoons lemon juice
- 1/2 teaspoon sugar
- 1/2 teaspoon vinegar
Recipe
- 1 finely chop onion.
- 2 mince garlic.
- 3 combine all ingredients and blend.
- 4 can be refrigerated for later use.
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