Sauteed Fish With Thai Coriander-chili Sauce

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 red bell pepper, minced
• 1/4 onion, minced
• 1 tablespoon cilantro, chopped
• 1 teaspoon sugar
• 1 teaspoon chili-garlic sauce
• 2 tablespoons lemon juice
• 3 tablespoons soy sauce
• 1 tablespoon olive oil
• 1 lb tilapia fillet
• olive oil
• lemon wedge
• chopped cilantro
• 2 cups steamed rice

Recipe

• 1 combine bell pepper, onion, cilantro, sugar, chili-garlic sauce, lemon juice, soy sauce, and oil in a small bowl. set aside.
• 2 saute tilapia in oil (or grill if preferred) until cooked through. serve immediately, topped with sauce. garnish with lemon wedges and chopped cilantro. serve with steamed rice.