Okra 1,2,3
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 2 cups okra, cut to 1cm discs
- 1/2 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon tamarind paste
- 3/4 teaspoon sambhar powder
- 1/4 teaspoon turmeric powder
Recipe
- 1 in a wok/pan, add okra, salt, tamarind pulp and turmeric -this prevents the okra from becoming slimy. after it comes to a boil, adjust the heat to medium and let it cook through.
- 2 ater the okra is soft and done, add the sambar powder.
- 3 ready to eat! vary the ingredients according to your own taste. goes very well with chappatis, puris or yoghurt rice.
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