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Monday, June 8, 2015
Naneh - Mint Paste ( Persian)
Total Time:
5 mins
Preparation Time:
5 mins
Ingredients
1 cup fresh mint
coarse salt
Recipe
1 put the mint and the salt in a blender or chop it finely by hand.
2 it can be stored in a jar in the fridge for a long time.
3 mix with yogurt to accompany iranian dishes.
4 great gift too.
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