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Monday, June 8, 2015

Naneh - Mint Paste ( Persian)

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 cup fresh mint
  • coarse salt

Recipe

  • 1 put the mint and the salt in a blender or chop it finely by hand.
  • 2 it can be stored in a jar in the fridge for a long time.
  • 3 mix with yogurt to accompany iranian dishes.
  • 4 great gift too.

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