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Wednesday, June 3, 2015

Persian Chicken

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

  • Servings: 8
  • 3 lbs chicken, cut in pieces
  • 3 tablespoons milk
  • 3 tablespoons butter, melted
  • 1/4 cup mustard
  • 1/2 cup honey
  • 1 teaspoon curry powder
  • 1 teaspoon salt
  • 3 tablespoons sesame seeds

Recipe

  • 1 mix milk, melted butter, mustard, honey, curry powder and salt in a large bowl.
  • 2 roll chicken pieces in mixture.
  • 3 place in roasting pan in 350° oven. baste often.
  • 4 bake one hour and fifteen minutes or until golden brown.
  • 5 after chicken is removed from oven, sprinkle with sesame seed.

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