Persian Chicken
Total Time: 1 hr 25 mins
Preparation Time: 10 mins
Cook Time: 1 hr 15 mins
Ingredients
- Servings: 8
- 3 lbs chicken, cut in pieces
- 3 tablespoons milk
- 3 tablespoons butter, melted
- 1/4 cup mustard
- 1/2 cup honey
- 1 teaspoon curry powder
- 1 teaspoon salt
- 3 tablespoons sesame seeds
Recipe
- 1 mix milk, melted butter, mustard, honey, curry powder and salt in a large bowl.
- 2 roll chicken pieces in mixture.
- 3 place in roasting pan in 350° oven. baste often.
- 4 bake one hour and fifteen minutes or until golden brown.
- 5 after chicken is removed from oven, sprinkle with sesame seed.
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